Bar Menu

Dinner / Bar

House Cocktails

Coumarin Dreams  16
Zubrowka Bison Grass vodka, dry vermouth, Choya 23 Umeshu, vanilla liqueur, lemon bitter

Room 217  16
Bulleit bourbon, Amaro Nonino, dry vermouth, chicory sugar, dandelion bitter, wood smoke

The Uncut Gem  16
Whitley Neill dry gin, Liquore Strega, Martini Bianco vermouth, Campari, Peychaud’s bitter

Miguel + Tulio  15
Altos Blanco tequila, Chipotle-infused Cointreau, Cynar, pumpkin seed orgeat, lime, egg

Revenge of the Bees  15
Té Bheag scotch, akvavit, black pepper, honey, lemon, Angostura bitter

Bears. Beets. Botanicals.  14
Bombay Sapphire gin, Fino sherry, beet and cucumber syrup, lemon, tonic

Tame the Bear  12
0% abv version of Bears. Beets. Botanicals. featuring Sobrii Non-Alcoholic gin (made in Stratford, Ontario)

Old Friends

Jungle Bird  16
Plantation Grande Reserve rum, Giffard Carribean pineapple, Campari, 
lime, demerara

Naked + Famous  16
Olmeca Altos Plata tequila, Liquore Strega, Aperol, Lucid absinthe, lime

New York Sour  15
Four Roses bourbon whisky, Graham’s late bottled vintage port, lemon, simple syrup, egg

Oaxaca Old Fashioned  18
Los Siete Mysterios mezal, Espolon Reposado tequila, molé bitter, grapefruit + hop bitter, agave

Sazerac  18
Hine ‘H’ VSOP Cognac, Gooderham & Worts rye whisky, Peychaud’s bitter, Lucid absinthe, raw sugar

Bijou // Tailspin  16
Citadelle gin, Dolin’s Rouge sweet vermouth, Green Chartreuse, Campari, Reagan’s orange bitter

Martinez  16
Willibald Farm Distillery rested gin, Guerra Rojo sweet vermouth, Luxardo maraschino, Reagan’s orange bitter

Adonis // Bamboo  14
Tio Peppe fino sherry, Guerra Rojo sweet vermouth, Noilly Pratt dry vermouth, Reagan’s orange bitter

Beer

Labatt 50  7
Toronto, ON, 5% abv, 355ml

Muddy York Gaslight Helles Lager  9
Toronto, ON, 5.4% abv, 473ml

GoodLot Farmstead Bock Bock German Lager  9
Caledon, ON, 6% abv, 473ml

Brimstone Sinister Minister IPA  9
Ridgeway, ON, 7% abv, 473ml

Collective Arts Circling the Sun Cider  10
Hamilton, ON, 5% abv, 473ml

GoodLot Farmstead Session Porter  9
Caledon, ON, 4.7% abv, 473ml

Mackinnon Brothers ‘Red Fox’ Ale  9
Kingston, ON, 4.2% abv, 473ml

Muddy York Stork Derby stout  9
Toronto, ON, 5.5% abv, 355ml

Sparkling

Glass / Bottle

Domaine Baud ‘Blanc de Blanc’  14 / 70
Jura, France, NV

Feature House Champagne  18 / 90
Champagne Region, France, NV

Lambrusco, Paltrinieri, ‘Solco’ 
Semi-secco Frizzante  14 / 65
Emilia-Romagna, Italy, NV

Rosé & Skin

Glass / Bottle

Inzolia-Grecanico, Cos ‘Rami’  21 / 105
Sicily, Italy, 2017

White Blend, Domaine Jorel ‘Bande de Gypse’  16 / 75
Roussillon, France, 2017

White

Glass / Bottle

Chardonnay, Malivore  13 / 60
Beamsville, Ontario, 2018

Albarin, Pardevalles  14 / 65
Léon, Spain, 2018

Savagnin-Chardonnay, Arbois Cuvée d’Automme  17 / 85
Jura, France, NVj

Bottle only

Auxey/Pinot Blanc, Kunststuck  80
Nahe, Germany, 2015

Gewürztraminer, Zinck ‘Portrait’  85
Alsace, France, 2017

Red

Glass / Bottle

Sangiovese-Trebbiano Fattoria Sammontana, ‘Alberese’  15 / 70
Tuscany, Italy, 2018

Pinot Noir, Nicholas Pearce 'Crew Sauvage'  15 / 75
Prince Edward County, Ontario, 2016

Malbec-Merlot, Chateau Lamartine  16 / 75
Cahors, France, 2015

Bottle only

Super Tuscan, Fattoria NIttardi  120
Tuscany, Italy, 2016

Tempranillo, Vega Gran Reserva  125
Rioja, Spain, 2012